Cook C – Hotels

November 17, 2023

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Job Description

• Assist in the preparation of meals
• Carry out the orders, instructions of his/her superiors
• Transport fresh – frozen & consumable items daily
• Maintain cleanliness in his/her work areas
• Keep utensils in designated areas and ensure their cleanliness
• Any deficiencies or defects that come to his/her attention are reported to the cooks Α & Β
• Take care of the deliveries from the central warehouse & be responsible for the correct placement of the products in the warehouses
• Prepare, produce, and bake breads, cakes, pies, and other baked goods